COFFEE BEANS 

Premium Indonesian Coffee Beans

Indonesia is renowned worldwide for its rich coffee heritage, producing some of the most distinctive and complex coffee profiles available. Grown in volcanic highlands across Sumatra, Java, Sulawesi, Bali, and Flores, Indonesian coffee beans are hand-picked and carefully processed to ensure bold flavor, low acidity, and a smooth body.

Our export-grade coffee beans are sourced directly from smallholder farms, often grown under shade and processed using traditional methods—whether wet-hulled (Giling Basah), natural, or washed—depending on the region. Each origin offers unique tasting notes, from earthy and spicy to fruity and chocolatey.

Perfect for specialty coffee roasters, cafés, and discerning consumers who value traceability, quality, and authenticity.